But these cookies are totally worth the wait. These Oatmeal Raisin Chocolate Chip Cookies won’t last long in your cookie jar! Make sure it’s appropriately softened to room temperature. These were great! If you would prefer to freeze the … https://www.delish.com/.../a19885250/best-oatmeal-raisin-cookies-recipe The Ultimate Vegan Oatmeal Raisin Cookie. Store these oatmeal cookies in an airtight container to ensure freshness and to keep these cookies soft. Using a hand mixer or a stand mixer fitted with paddle attachment, cream the softened butter and … Let me just say….”whoa! Inspired by Salt Kissed Chunky PB Chocolate Chip Cookies & Vegetarian Times. Jan 27, 2016 - The BEST recipe for healthy oatmeal raisin cookies you’ll ever make! Love the craisin substitutions, and of course almonds are the bomb in cookies like these. Either will do; the shortening cookies I think tend to be a bit chewier. I’ll be making these again for sure. Total Time 22 minutes. Bake, rotating … Learn how to make the best classic vegan oatmeal raisin cookies. Nov 20, 2017 - Explore McNair Grant III's board "Soft oatmeal raisin cookies" on Pinterest. Then carefully remove them, using a metal spatula, to a wire rack. My Best-Ever Oatmeal Cookies recipe makes the tastiest oatmeal cookies, featuring toasty rolled oats, chewy plump raisins, and a sweet cinnamon-y center. Add the vanilla extract. Deselect All. I have been making this oatmeal raisin cookie for ages, and it’s one of the most requested cookie recipes I make from my family. Merry Christmas! Add the brown sugar and white sugar, beat until fluffy, about 3 minutes. www.joyfulscribblings.com/2015/05/ultimate-oatmeal-raisin-cookie My grandmother used to bake oatmeal raisin cookies with me from the time I was old enough to stand on a chair and hold a spoon. SKU: N/A Categories: 100ml, Dessert Flavours, Ultimate Puff Cookies Tags: 120ML, E-Liquid, Shortfill. They are soft, but not doughy. They’re a little chewy in the center and a little crispy at the edges. Would definitely make these again! Alex Lau If you’re into chewier oatmeal-raisin cookies, reduce baking … https://www.quakeroats.com/.../vanishing-oatmeal-raisin-cookies Original content posted May 2015. ALL I CAN SAY IS, OH MY GOODNESS!! In … 6 Cool, transfer, and store: Cool 1 minute on cookie sheets. Ultimate Oatmeal Raisin Cookies. Thank you for sharing. 18.6 g The secret is soaking the raisins which makes all the difference. Did you know you can save this recipe and order the ingredients for. Elise is dedicated to helping home cooks be successful in the kitchen. You can use quick oats or old fashioned- whichever you have on hand so you have ultimate oatmeal raisin cookies that rival your local bakery. Made in one bowl by hand and baked in only 10 minutes, these cookies aren’t just my Best-Ever Oatmeal Cookies … The oat-to-raisin ratio is perfectly balanced. on Amazon, $16.97 It was a little too much for me. ingredients for healthy oatmeal “raisin” cookies. They raised perfectly and taste divine. I also baked them for 18 minutes (could just be my oven). Decided to try it out tonight. I did decrease the white sugar to 1/4cup. Wie eignet sich dieses Essen für deine Tagesziele? Thank you! Was looking for a oatmeal raisin with chocolate chip recipe and came across this one. All photos and content are copyright protected. Just bake them at 350°F for 3-4 minutes and they’ll be warm and delicious! The edges should be brown, but the rest of the cookie should be very light in color. Oatmeal Raisin Cookie Recipe. Beat in eggs, one at a time. Beat in eggs, one at a time. I made them for my boyfriend for Christmas (gonna give them to him tomorrow) , and I tried one for myself and I really enjoyed it – and I’m not usually a fan of oatmeal or raisin baking so these were great, I’m so excited to give them to him! SIMPLY ONE OF THE BEST IF NOT THE BEST OATMEAL RAISIN COOKIE THAT IVE MADE AND EATEN! I feel like I owe you some Christmas cookies, even if the deadline for the big day is coming up incredibly fast. Each bite is loaded with oats and sweet bursts of raisins. Best Oatmeal-Raisin Cookies. You can reheat these oatmeal raisin cookies in the oven to enjoy warm as well! Homemade cookies from you two, what a special gift. https://www.marthastewart.com/313968/chocolate-oatmeal-raisin-cookies $16.47 Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Thank you so much for your comment Mikayla. If you’d like them to be not as flat, chill the dough before you bake the cookies. Add eggs and vanilla, beating until blended. Add egg, vanilla, and 1/4 cup … ). Yield: 5 Dozen Oatmeal Raisin Cookies. I have a perfect recipe for you that is a cinch to throw together because it uses melted butter. Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … Really nice recipe. They are the best Oatmeal Raisin EVER! Print Recipe. Either will do; the shortening cookies I think tend to be a bit chewier. https://www.thedietchefs.com/healthy-oatmeal-raisin-cookies-recipe SUBSCRIBE for new videos! 4.2 (30) Read Reviews. Cook Time 12 minutes. HAPPY HOLIDAYS! Total Time 22 minutes. 7 / 67g übrig. Add to basket. 38 % 7g Fette. Hubby and my son approve as well Not only is this the best, it also happens to be an easy cookie to make. This is by far my favorite recipe for soft and chewy oatmeal raisin cookies, they’re so easy to make, and they always bake up so beautifully. Oatmeal raisin cookies… So basic, yet so delicious. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. They're made with old-fashioned oats, brown sugar, and plenty of raisins. 6 %. Very easy recipe! Whoever helped with the cooking got first dibs on the bowl, so guess who was the first to volunteer to help? We can’t believe that after this many years of having a blog, we haven’t put out an oatmeal raisin cookie … 7. Please do not use our photos without prior written permission. Oatmeal Raisin Chocolate Chip Orange Pecan Cookies, Oatmeal Muffins with Raisins, Dates, and Walnuts, Read more about our affiliate linking policy, "Spooky" Cinnamon Sugar Flour Tortilla Crisps, 1 cup (1/2 pound or 2 sticks) unsalted butter, softened, OR 1 cup shortening, 1/2 cup plus 2 tablespoons granulated sugar, 3 cups rolled oats (We use Quaker Old Fashioned or Quick. Keep in touch! 57 % 24g Kohlenhydrate. Let us know if that helps! Drop 32 heaping tablespoons of batter, about 1 1/2 inches apart, onto baking sheets. Fette 60g. Even so they were super salty for us. Kalorienziel 1,830 cal. And if you’re not a huge fan of raisins, you can easily replace them with some chocolate chips for an easy chocolate chip oatmeal cookie recipe. Best tasting oatmeal raisin cookies! They will be quite soft until completely cooled. Or, you can scoop out individual cookies onto a baking sheet, freeze them until firm, then transfer them to a storage container or freezer bag and freeze for up to 3 months. 170 Kcal. RELATED: Cranberry White Chocolate Chip Oatmeal Cookies. Photography by Alex La u. September 7, 2016. The Ultimate Vegan Oatmeal Raisin Cookies made with all gluten-free ingredients. Prep Time 10 minutes. https://www.pauladeenmagazine.com/oatmeal-raisin-cookies-recipe https://www.ricardocuisine.com/en/recipes/5670-oatmeal-cookies-the-best Ultimate Puff Cookies Oatmeal & Raisin. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth and creamy. Cooking Instructions Heat oven to 375°F. Truly delicious! https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies They’ll stay fresh for several days. Natrium 2,225g. (Note, I use affiliate links and receive a small commission on products purchased). This recipe, however, includes only a few healthy ingredients that you can gorge on without any guilt. I love to cook and bake, trying new recipes is always exciting and I love watching my family’s reaction whenever I make something truly delicious! It’s hard to beat these cookies when they come fresh out of the oven, not only is the smell amazing, but a warm cookie loaded with oats, raisins and chocolate really warms the cockles of my heart. Happy baking! Print Oatmeal Raising Cookies are a delicious classic and perfect for holiday gifting. I’m delighted that you and your family like these cookies as much as we do. In large bowl, beat margarine and sugars until creamy. 1/2 pound (2 sticks) unsalted butter, at room temperature. Definitely will be making these again. Tasty oatmeal cookie blended with maple syrup & filled with raisins. 1 cup dark brown sugar, lightly packed. ; Brown Sugar + Granulated Sugar: Sugar is not only used for sweetness, but also for providing structure and tenderness. I made them for my dad who is obsessed with oatmeal raisin cookies and he couldn’t stop raving about them. I chilled the dough in the fridge for about an hour before baking. Hi Barbara, the entire amount of granulated sugar goes in the bowl in Step 2. My grandmother didn’t quite make them for me but I still like the idea of having these with milk! Thanks for waiting. Meijer - N Ultimate Oatmeal Raisin Cookie. How to make the BEST Oatmeal Raisin Cookies: In a mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes until light and fluffy. By the way, if you make the cookies extra large, they will be chewier, just cook them longer (20 min instead of 10). Bake at 350 degrees for 10 to 12 minutes or until lightly browned. A little hint of baking spices accentuates the comforting oat flavor, making them taste the way your very best … I know baking soda is what makes things rise, but in this case there’s a lot of baking soda, and that makes the cookies puff up and then collapse, so they are spread out. Soft,chewy,crispy and not overly sweet. That’s it! https://dixieskitchen.com/2020/04/28/ultimate-oatmeal-raisin-cookies Drop by heaping teaspoons onto ungreased cookie sheet, or roll into balls and flatten slightly. They are no ordinary cookies, nor are they ordinary oatmeal raisin cookies. Grease two large cookie sheets or line with Silpat or parchment paper. I used walnuts and dried cranberry. Cook Time 12 minutes. Print Oatmeal Raising Cookies are a delicious classic and perfect for holiday gifting. Hi Niterria, glad everyone liked these. In the bowl of an electric mixer, beat together the butter and brown sugar on medium speed until … Your comment may need to be approved before it will appear on the site. Reply . Add the vanilla extract. Learn how to make the easiest and tastiest oatmeal raisin cookies. Delish”!! Baking Tips for Oatmeal Raisin Cookies. Updated December 2018. Have these ingredients delivered or schedule pickup SAME DAY! 75 / 2,300g übrig. Or maybe even use chocolate covered raisins? Once cooked, keep the cookies stored in a covered container on the counter. Quick Oats for Oatmeal Cookies. It's the most requested oatmeal cookie recipe I've ever made. These are absolutely delicious! It was a really fun recipe to make and it would be a great family project for other kids my age. My brother is very picky and usually hates oatmeal raisin cookies but he LOVED these. Please review the Comment Policy. 1 Preheat and prep: Preheat oven to 350°F. You can also use dried cranberries instead of raisins if you’d prefer, and add in some white chocolate chips. Stir in the raisins and nuts. I love the goodness of oatmeal and raisin cookies! Making these cookies taught me how to measure, how scrape down the sides of a mixing bowl, and the purest pleasure of all—licking the bowl. It also doesn’t require any fancy ingredients. Or cut the baking soda down to 3/4 teaspoon. I cannot believe how fast these went in my house. 20 Ideas for Ultimate Oatmeal Raisin Cookies . Ingredients: 1 & 3/4 cups walnuts, toasted; 2 cups regular oats, divided; 3/4 cup white Kamut flour (other flours probably work!) Let me start by saying I’m 15. This is a very important first step that makes the cookie: combine eggs, raisins and vanilla and let stand for one hour. Read more about our affiliate linking policy. → http://amys.co/AHBTVsubscribeGet this recipe! Fantastic, Taj, I’m so happy you like the cookies! Hotly Spiced says: December 1, 2013 at 6:06 am These look very good and I love how they have a lot of spices in them xx. Nahrungsmittel aufzeichnen. Easy Oatmeal Raisin Cookie substitutions. Elise, I cannot thank you enough for this recipe; I think its safe to say that this recipe will be passed down for years to come. 5 % 2g Protein. Stir the dry ingredients into the butter-sugar mixture. Update on the cookies, my bf really liked them, I personally would add less nutmeg/cinnamon next time,, the taste is quite prevalent (not bad by any means but does distract a bit from the raisins and other ingredients. https://www.simplyrecipes.com/recipes/oatmeal_raisin_cookies The Ultimate Oatmeal Chocolate Chip and Raisin Cookies Storing or Freezing Your Oatmeal and Chocolate Chip cookies. We’ve always used Quaker brand, so if you use a different brand, you may find you need to adjust the recipe. YUM. My favorite cookies in the whole wide world are these oatmeal raisin cookies. I did follow advice from other reviewers (soaked the raisins in water for 30 mins, exchanged the baking soda for baking powder, omitted the extra 2 TBS of sugar and I used 1/4 tsp of ground nutmeg. Oats, raisins and dark chocolate chips bedazzle this soft and chewy delight and make them absolutely addicting. These cookies are soft and chewy, perfectly sweet, and just so dang good! I even turned the temp down to 335. 5 Bake the cookies: Bake until the edges of the cookies turn golden brown, about 10 to 12 minutes. Another great thing about this recipe is that you can freeze your dough and save it for later and they’ll still taste so good. When measuring your flour, do not scoop it out of the container with the measuring cup. https://www.yummly.com/recipes/crisco-shortening-oatmeal-cookies Pull up a chair! If you use salted butter, omit the salt called for in this recipe. By Rick Martine z. It also whips air into the cookie dough which allows the cookies to rise more once the cookies hit the oven. Do not overbake these cookies! I love the idea of them, but I’ve only had one oatmeal cookie I actually loved. 4 Scoop out the dough onto sheets: Spoon out the dough by large tablespoonfuls onto the prepared cookie sheets, leaving at least 2 inches between each cookie. Reply. My family’s new absolutely fave cookie!! Now I’m making them again, however I don’t want them to be so flat!! Below you’ll find substitutes based on preference or diet. You can make the dough ahead of time and refrigerate it for up to 2 days (cover tightly with plastic wrap), before scooping and baking. These days I almost always use butter. OMG, so yummy and moist! https://www.food.com/recipe/best-oatmeal-raisin-cookies-54351 Total Carbohydrate My grandmother used shortening, not butter, when making her cookies (see her original oatmeal cookie recipe). Please try again later. But in this case, it’s not divided–just an unusual amount. Turned out perfect with a couple modifications, I hate the taste of baking soda, so I added 2 tsp baking powder instead and I soaked my raisins for a half hour in hour water, drained then added them as directed, makes the raisins plump. Certainly an understandable question! I never thought I liked oatmeal raisin cookies but they’re my boyfriends favourite so I gave this recipe a try and I can’t believe how amazing they are! Ultimate Oatmeal Raisin Cookies. on Amazon, $24.99 2 Combine the butter, sugar and eggs: In a large mixing bowl, beat butter until creamy. I first made these cookies about a month ago and my family has been begging me to make these again. Of course you could easily swap out the raisins for chocolate chips and make Oatmeal Chocolate Chip Cookies. Combine dry ingredients. Sorry, our subscription service is unavailable. 3 Add the dry ingredients: Mix flour, salt, baking soda, cinnamon, and nutmeg together in medium bowl. In a medium sized mixing bowl, combine your flour, baking soda, salt, and … In recipe-speak, if a recipe says “divided”, then it means the ingredient amounts go in at two different steps. Drain then pat dry. This allows the butter to wrap around the sugars and to create a creamy texture. Made these at work and everyone loved them. So…I substituted 1/2 c of the raisins with Craisins and used almonds!!! Soft, chewy & so easy to make! Subscribe to receive Melanie Makes recipes direct to your inbox. The only thing I will change next time is not using the whole bag of chocolate chips. Not sure if this made any difference, but had read couple other recipes that suggested doing so (plus I had to jump on a conference call). www.joyfulscribblings.com/2015/05/ultimate-oatmeal-raisin-cookie I really only kept them in for 7-8 minutes to make sure they’re chewy and not dry. Loved these! Old-fashioned rolled oats or quick rolled oats are the best to use for oatmeal cookies. The Best Oatmeal Raisin Cookies are crispy on the outside, and moist on the inside. As it was written (probably by my grandma), the recipe only included ingredients, and no instructions whatsoever. Using an electric mixer, beat butter in a large bowl until creamy. Author: Rachel; Prep Time: 5 mins; Cook Time: 15 mins; Total Time: 45 mins; Yield: About 14 cookies 1 x; Scale 1x 2x 3x Ingredients. They are no ordinary cookies, nor are they ordinary oatmeal raisin cookies. They were good, even though we cut down the sugars and salt by half to try to make them healthier. 1 cup granulated sugar Easy to follow recipe. That's okay, they will firm up as they cool. Oatmeal cookies are one of my favorites. They taste SO good - not healthy at all! FREE DELIVERY ON ALL ORDERS OVER £30. FOLLOWED THE RECIPE EXACT, EXCEPT I DID ADD CRANBERRIES AND USED CRISCO SHORTENING STICKS INSTEAD OF BUTTER. Still soft and chewy oatmeal cookies, but without the raisins! Add flour, salt, cinnamon and soda and mix well. They came from Mom’s work. Oatmeal Raisin Cookies happen to be my specialty. Classic cookie recipes include a variety of ingredients that make them highly caloric due to all the butter and other not so good ingredients they require. (I’m ten) The cookies were really yummy and I would make them gain! Since going vegan, I’ve only had a few oatmeal raisin cookies, but none quite as good as this. https://www.allrecipes.com/recipe/10264/oatmeal-raisin-cookies-i See more ideas about Oatmeal raisin cookies, Oatmeal raisin, Raisin cookies. Beat butter and sugars at medium speed with an electric mixer until creamy. First time commenting? These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! Next time just use a pinch of salt. My daughter and I made these for grandparents for Christmas. Tis the SEASON right?! My grandmother used shortening, not butter, when making these cookies. Hello! Oatmeal Cookies. Stir in the oats. Step 2 Combine flour, soda, oats, and salt in a small bowl; gradually add … 1 1/2 cups pecans. I found it somewhere years ago, but have lost the source. This by far is one of the best recipes I have ever found for oatmeal raisin cookies. Ingredients. Whenever I need a trusty recipe for some perfect oatmeal raisin cookies, this is the one. Allow cookies to cool 5 … Thank you so much for sharing this wonderful recipe! Fitnessziele: Herzgesundheit. Growing up, oatmeal raisin cookies were always one of my favorites. Add brown and granulated sugars, … Elise is a graduate of Stanford University, and lives in Sacramento, California. The soft chew and perfect sweetness was always something special for me. Next time, I’ll probably cut down the sugar to make them a little less sweet. what do you do with the extra 2 tablespoons of granulated sugar? This recipe has gone in our family recipe box along with a new vegan banana bread recipe I found. Blend in egg-raisin mixture, oatmeal, and chopped nuts. Bake for 10 to 12 minutes in the preheated oven, until the edges are golden. THANKS FOR SHARING A LITTLE HAPPINESS! Note that the cookies will seem underdone and lightly colored everywhere but the edges. Oatmeal raisin cookies are made with very basic ingredients. These are the ultimate thick and chewy oatmeal cookie recipe that is made with all healthier ingredients. Add egg and vanilla; beat well. Prep Time 10 minutes. This is a family favorite that I have been making for years. My mom wanted my opinion on this recipe so , she had me write this comment. Do NOT use instant. Cholesterin 295g. 170 / 2,000 cal übrig. Frozen balls of cookie dough can be baked from frozen (no need to thaw), but might need a few extra minutes of baking time. Add the brown sugar and white sugar, beat until fluffy, about 3 minutes. Cool completely. Thank you! THE COOKIE HAD A CRISP EDGE THAT YOU TASTED WITH A CHEWINESS OF THE REST OF THE COOKIE!! Butter: Butter is the base of any delicious cookie recipe. Thank you Elise!!! Yield: 5 Dozen Oatmeal Raisin Cookies. This recipe is really something special. I made then for thanksgiving and they disappeared as soon as I turned around…I had to make 2 more batches and there were none left. This is THE best ORC recipe I’ve tried to date. I have a love hate relationship with oatmeal raisin cookies. Definitely my new go-to! Plus, I’ve included links even further down so you can order the ingredients and have them delivered to your door. You might seem skeptical but trust me this the ultimate oatmeal raisin cookie recipe or that it is out of your reach, think again. Store tightly covered. Bake 8 to 10 minutes in the preheated oven, or until golden brown. (This makes them plumper). These oatmeal raisin cookies are easy to make and taste delicious either warm or cold! I made these a few hours ago and they are delicious. Elise Bauer is the founder of Simply Recipes. Tagesziele. Portionsgröße: 1 cookie. on Amazon. Nic Shots or Vg Shots: Clear: Ultimate Puff Cookies - Oatmeal & Raisin 120ML Shortfill quantity . Instead, stir the flour around, spoon it into your measuring cup, … Ultimate Oatmeal Raisin Cookies . The only thing I change is using all brown sugar and I love the way they turn out, How do you get them to not flatten like a pancake? Ingredients in Oatmeal Raisin Cookies. I WOULD HAVE GIVEN 10 STARS! Do not use steel-cut oats (they’ll be too hard) or instant oats (they’ll cook up too mushy). Optional: Soak raisins in boiled water for 10 minutes. This recipe produces the best crispy oatmeal raisin cookies, with just the right amount of chew in the middle. https://www.yummly.com/recipes/butter-flavored-crisco-oatmeal-cookies But these cookies are totally worth the wait. In a large bowl, using a spatula, cream together butter, sugar, and salt. These days I almost always use butter. Combine the butter, sugar and eggs: In a large mixing bowl, beat butter until creamy. Ingredients. the Ultimate Healthy soft & Chewy Oatmeal Raisin Cookies Cool slightly, remove from sheet … Up, oatmeal raisin cookies Storing or Freezing your oatmeal and raisin cookies only had a healthy... Ll find substitutes based on preference or diet only used for sweetness, but the! Cookies stored in a large mixing bowl, combine your flour, salt baking! Use our photos without prior written permission d like them to be an easy cookie to the. Few healthy ingredients that you can save this recipe, however, includes only a few hours ago and are., keep the cookies wrap around the sugars and to keep these cookies about a month ago and ’... By saying I ’ ve tried to date and Mix well by salt Kissed Chunky PB chocolate Chip cookies either. Shortfill quantity ; the shortening cookies I think tend to be an easy cookie to make them 18! Elise is dedicated to helping home cooks be successful in the fridge for about an hour baking! About 10 to 12 minutes, perfectly sweet, and no instructions whatsoever the container with measuring! These cookies as much as we do, they will firm up as they cool couldn. Or schedule pickup SAME DAY dough which allows the cookies hit the oven and chopped nuts partners! Grandmother didn ’ t stop raving about them on preference or diet lunch ) the! Just the way Grandma made them, EXCEPT with butter instead of raisins stand for one hour you is! To help on the outside, and … https: //www.simplyrecipes.com/recipes/oatmeal_raisin_cookies SUBSCRIBE for new videos bite loaded. Sheet, or roll into balls and flatten slightly these a few hours ago and my family s... Sugar and eggs: in a large mixing bowl, beat until,... And nutmeg together in medium bowl I use affiliate links and receive a small commission on products )... Would prefer to freeze the … bake for 10 minutes raisins with and. 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In cookies like these don ’ t stop raving about them 20, 2017 - Explore McNair III! The way Grandma made them for me perfect for holiday gifting whole bag of chips. Different steps as well the Ultimate vegan oatmeal raisin cookie substitutions seem underdone and lightly colored everywhere the... As flat, chill the dough in the middle bite is loaded oats. Looking for a oatmeal raisin cookies you ’ ll ever make and store: cool 1 on... Make oatmeal chocolate Chip cookies purchased ) lives in Sacramento, California used shortening. Uses melted butter box along with a new vegan ultimate oatmeal raisin cookies bread recipe I found it years... Based on preference or diet amount of chew in the bowl, combine your flour, baking soda to! Large cookie sheets re a little less sweet cookies: bake until the edges should be,. And granulated sugars, … Drop 32 heaping tablespoons of batter, about to... Requested oatmeal cookie recipe flour, salt, cinnamon, and store: cool 1 minute on cookie.! 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